I found DIY popsicle holders at Stop & Shop in the clearance section for a really great price. I had to buy them. They've been sitting around my apartment waiting to be used. Although summer is long gone {{ or is it? }} you can never say no to popsicles.

I had some wine and remembered seeing different recipes on Pinterest. I was looking for a recipe using White Zinfandel, but I could not find any on Pinterest. I took to Google to find a recipe. One of the first recipes was for a White Zin slushie. This slushie was from Dessert for Two, which was for the right amount I needed. I tweaked the recipe a bit, as I would be making popsicles.

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Here's how I made my homemade White Zinfandel Fruit popsicles {{ BTW, they were t o t a l l y delish! }}:
Ingredients: 1 c. White Zinfandel 1 c. Frozen Mixed Berries
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White Zin Fruit Popsicles: Pour White Zin + mixed berries into the blender Blend wine + berries until your liking Pour mixture into popsicle mold Freeze for 5 hours When you're ready to eat the popsicles, place molds into warm water to loosen the popsiclesBon app├ętit!

Have you made homemade popsicles before? What is your favorite recipe to use? Link your recipe in the comments!